Stories about dessert

These delicious mini Oreo cheesecakes are magical: They disappear within seconds!

If you’re good friends with me, you would know my mini cheesecakes are extremely popular. I do not mean to boast or anything but it’s true. Whenever I bake them, they disappear within seconds. Okay, usually it’s me who eats half of them in one go, but you get the picture. So it struck me as odd when someone pointed out that I didn’t have a mini cheesecakes recipe on my blog, considering the countless times I have baked them. While this is not my standard mini cheesecake recipe with raspberry coulis, it is still quite good and much easier. ...

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This Morroccan tagine and 2-minute bread pudding will have you wishing this Eid lasts forever

Hajj for most, as they say, is a life changing experience.  And I can vouch for this myself as well. Four years ago, when Mr A and I decided to venture for this concrete  pillar, we realised how it was  a combination of all the other pillars together, where you believe in Tauheed (oneness of Allah), perform salah (prayer), fasting and zakat (charity) in some form or the other. With all the blessings, tears, inner resolve and strength, our 10-day trip was not without its frivolities. It was certainly a life changing experience when Mr A and I in full ...

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Planning to visit Istanbul? Here are 13 food items to entice your taste buds

On my visit to Istanbul, one of the main attractions of the city for me was the exquisite food. Their cuisines looked simple yet tasted amazing. It was mostly mild yet full of flavours. One could eat here for days and not miss the oily biryani and karhai back home. Therefore, here is a list of 13 food items which you must try if you ever visit Istanbul: 1. Doner Kebab Photo: Urooj Hussain This one is a no-brainer; there is not a thing which says Istanbul like freshly grilled Doner Kebabs. It’s by far the first thing that anyone tries as soon as they ...

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The decadent and royal Shahi Tukra with a flavourful twist

Bread pudding is one of the most frugal yet comforting and heart-warming desserts ever created. Though most people choose simplicity with their addition of spice, it should be known that those creamy oozing layers of custard can do with and compliment any spice in the cabinet. Here I have used traditional saffron and cardamom. In my home in Pakistan, my nani (maternal grandmother) used to make Shahi Tukre every Sunday for lunch amongst the biryani and accompaniments. Even though it’s a heavy dessert, there are ways to make it more suitably lower in calories – use skimmed milk and less sugar – though ...

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A Christmas feast even Santa wouldn’t forget!

Growing up watching Disney movies, and having lived in London, I have always loved the winter festivities surrounding Christmas. Christmas carols playing in restaurants, malls and shops gives a celebratory kick to the cold winters. Twinkling green pine, spruce or fir trees with fake snowflakes and buntings lit the hearts and house space of so many. The old age tradition of celebrating the winter solstice, red-cheeked Santa Claus, chariots, appreciative giveaways, culture specific dinners are all marks of peace, compassion, happiness and laughter. And that is exactly what we need right now! Globally, the need of the hour is huge chunks ...

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Winter delights and the heavenly gajar ka halwa

While growing up in Pakistan, gajar ka halwa was a winter staple in our home. Back then, carrots in Pakistan were a seasonal vegetable so Ammi made it regularly during winters as the new carrot crop would hit the market. These days, however, carrots are available all year round. But sticking to tradition, Ammi still makes gajar ka halwa only in the winters. This halwa is calorie-laden and heavy in nature as it is laboriously cooked for hours in full cream milk, ghee or butter and plenty of sugar. It is advised not to have it during summers when the mercury hits 40 degrees all across Pakistan as the heaviness ...

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Shocking, funny and likeable experiences of Pakistan

My friends and family were concerned about my health when I told them that I would be fasting during Ramazan, but my Pakistani friends all assured me that I would go back home “fatter than ever”. Food coma The tables are set up and the feast includes biryani, samosas, pakoras, jalebi, gulab jamun, naan, paratha, daal, chicken, yoghurt, dates and much more. It is a spread fit for a king and we all stand around looking at the food, then our watches, waiting for the clock to tick over to iftar time with our mouths salivating. The call to prayer is heard and ...

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What’s an Eid feast without some Nargasi Koftas?

Ramazan is finally over! And here we are celebrating Eidul Fitr in the Far East on Monday. Fasting during the peak summer is a real test of one’s faith and endurance. My inquisitive non-Muslim friends often ask me how we, Muslims, survive the long testing hours of fasting without food and water in soaring temperatures. I am not sure they believe me when I tell them that it’s a mix of practice and unconditional faith that makes us get through the tough days of fasting and sleep deprivation. It’s that time of the year when we feast (read: over eat). Eid menus ...

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Ditch the bakery stuff and make your own healthy jam filled bran muffins

Even though baked goods are notorious for being laden with sugars and fats, we crave them and indulge in them quite often. Our children love them and thoroughly enjoy them too. However, when these treats are baked at home, it gives us the liberty to control the ingredients and portion sizes. And what can be healthier than wheat bran? It is an excellent source of dietary fibre that aids in preventing colon diseases, including stomach cancer, breast cancer, gallbladder disease, haemorrhoids and hiatal hernia. It is also used for treating constipation, Irritable Bowel Syndrome (IBS), high cholesterol, high blood pressure, and type-two ...

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Ice cream sandwiches: A one-way ticket to impressing the mother-in-law

48 hours into married life and I spilled a glass of chilled coke on the lunch table which conveniently made its way onto my mother-in-law’s smartly dressed lap. My heavily make-upped mascara filled eyes refused to look up. The rest of the lunch was spent in shame and no coke either. On the same evening, I decided to make up for the horror and volunteered to put together an ice cream cake for the guests arriving the next day. As you all know, the wedding fanfare continues until the dear bahu gets pregnant. 52 hours into married life, lawfully wedded Mr A took ...

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